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Portuguese sweet bread, also known as massa sovada, is a traditional bread that holds a special place in Portuguese cuisine and...Views: 15512
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Traditional Portuguese carne de porco à Alentejana (Portuguese pork and clams) is a dish from the Alentejo region. It combines...Views: 8017
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Portuguese fruit salad, also known as salada de frutas, is a refreshing and delicious dessert that typically consists of a variety...Views: 4474
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Portuguese rye bread, also known as Pão de Centeio, is a traditional bread that is popular in Portugal and other countries with...Views: 4563
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Bolinhos de bacalhau, or Portuguese cod fritters, are a well-liked traditional meal in Portugal. They are typically made with salt...Views: 7389
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Portuguese bean soup is a traditional dish from the Azores, a group of Portuguese islands located in the Atlantic Ocean. It's a...Views: 4036