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This soup recipe is adapted from Jean Anderson's "Food of Portugal" book. This hearty soup is from the Alentejo region...Views: 8518
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This Portuguese chouriço (sausage) bread recipe is simple to make and delicious.Views: 114064
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Portuguese rojões is a traditional recipe from the Minho region, used to be served only during winter, when fresh meat was...Views: 51758
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A simple & easy recipe that makes a delicious Portuguese coffee liqueur. This is a drink usually enjoyed after a good meal.Views: 15215
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These crispy potatoes and tomatoes with garlic, wine combined with the olive oil, create a beautifully flavored side dish.Views: 53608
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Portuguese almond cupcakes (Queijadas de Amêndoa) are a traditional Portuguese dessert and perfect for those who have a sweet tooth.Views: 65661