Wednesday, June 29, 2022

Paula's Portuguese Chouriço Dip Recipe Comments

  • Karen Carreiro
    Karen Carreiro
    I made this for a get together with a group of non Portuguese people…I brought tortilla chips to scoop up the deliciousness! I swear, it was such a hit that I bet if I had supplied spoons, people would have been eating it by the spoonful! Lol
    5 Months ago, Wednesday, February 16, 2022
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    Eddy
    Great to hear Karen, thank you for the feedback.
    5 Months ago, Wednesday, February 16, 2022
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  • Joseph
    Joseph
    Sorry, cannot go along with this recipe. Caramelizing the onion is great, but these delicate herb flavors for this long a time will dramatically change (ruin) their flavor. Add these for a few minutes AFTER the onions have caramelized. Just MHO and experience.
    5 Months ago, Wednesday, February 16, 2022
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  • Chris
    Chris
    Have to blend out the salty flavor
    11 Months ago, Wednesday, September 1, 2021
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  • Eddy

    Incredible dip. :)

    1 Year ago, Friday, July 9, 2021
    reply (+0) (-0)
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