Thursday, June 30, 2022

Portuguese Buns (Papo Secos) Recipe Comments

  • Ralf oide
    Ralf oide
    Can’t wait to try this bread. Will leave a comment after I’ve made it.
    1 Month ago, Monday, May 30, 2022
    reply (+1) (-0)
    Eddy
    Great Ralf, please do. 👍👍
    1 Month ago, Monday, May 30, 2022
    (+0) (-0)
  • TINA
    TINA
    can i freeze the dough,,,into the rolls then bake when needed
    4 Months ago, Thursday, March 10, 2022
    reply (+3) (-0)
    Eddy
    Yes Tina, you can freeze it for up to 3-4 months and then thaw it overnight when you want to bake it.
    4 Months ago, Thursday, March 10, 2022
    (+1) (-0)
  • Ed
    Ed
    Can you knead the dough in the mixer with a dough hook?
    4 Months ago, Tuesday, March 8, 2022
    reply (+1) (-1)
    Eddy
    You can Ed, but make sure you do it well.
    4 Months ago, Tuesday, March 8, 2022
    (+0) (-0)
  • Sue
    Sue
    My dough didn't rise after I cut into 10 balls in the sheet pan they were terrible
    4 Months ago, Friday, March 4, 2022
    reply (+1) (-0)
    Eddy

    It doesn’t look like you used “instant dry yeast” Sue, if you used “active dry yeast” you have to leave it in water for a while to foam up.

    4 Months ago, Friday, March 4, 2022
    (+0) (-0)
  • Lindsay
    Lindsay
    Great recipe, easy and the rolls are perfect
    4 Months ago, Friday, February 25, 2022
    reply (+1) (-0)
    Eddy
    Great to hear Lindsay, enjoy.
    4 Months ago, Friday, February 25, 2022
    (+1) (-1)
  • Eddy

    This recipe makes great Portuguese buns. :)

    1 Year ago, Friday, July 9, 2021
    reply (+4) (-5)
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