Thursday, June 30, 2022

Portuguese Simple Lime Mousse Recipe Comments

  • Manuela Dasilva
    Manuela Dasilva
    Does the beat heavy cream have to be beaten first until thick? Or blend as a liquid?
    2 Months ago, Wednesday, May 18, 2022
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    Eddy
    No, you blend it with everything on step 2 Manuela, hope that helps. 🙂
    2 Months ago, Wednesday, May 18, 2022
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  • Helene
    Helene
    Would it be possible to freeze this dessert?
    2 Months ago, Wednesday, May 11, 2022
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  • Christo Fourie
    Christo Fourie
    This is a really good mousse alternative, just need to be more clear on the amount of gelatin needed. My first try turned out too jelly-like. I used the sheets and followed the instructions per amount of liquid....thoughts?
    6 Months ago, Thursday, January 6, 2022
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    Eddy

    Sorry to hear that Christo, 1 sachet should be the equivalent of about 2 and 1/2 teaspoons of gelatin powder, the recipe asks for gelatin powder, not leaves, how many sheets/leaves did you use?

    6 Months ago, Thursday, January 6, 2022
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  • Tania
    Tania
    Can you substitute lime juice for another juice?
    6 Months ago, Friday, December 31, 2021
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    Eddy
    Yes Tania, lemon juice.
    6 Months ago, Friday, December 31, 2021
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    Tania
    Tania
    I don’t like lemon can you recommend another flavor?
    6 Months ago, Friday, December 31, 2021
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    Eddy

    Yes, you can just use orange juice instead and decorate it with orange slices.

    6 Months ago, Friday, December 31, 2021
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  • Menina Quase Portuguesa
    Menina Quase Portuguesa
    Noticed a typo....'#4....layer of 'lemon' (?) mousse
    10 Months ago, Saturday, September 11, 2021
    reply (+1) (-0)
    Eddy
    Thank you, I will fix that.
    10 Months ago, Sunday, September 12, 2021
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