Friday, August 19, 2022

Portuguese Chouriço Sausage Puffs Recipe Comments

  • GAIL
    GAIL
    Please advise how to cook chourico sausage for your Portuguese chourico sausage puffs recipe. Thank you
    1 month ago, Friday, June 24, 2022
    reply (+1) (-0)
    Eddy
    Cover the chouriço with water in a small pan, add a little more water if needed and cook it for about 15 minutes, remove casing when cool and shred it with your fingers.
    1 month ago, Friday, June 24, 2022
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  • Tami
    Tami
    Sounds delicious going to give it a try
    5 months ago, Tuesday, March 15, 2022
    reply (+0) (-0)
  • Frederick Souza
    Frederick Souza
    This sounds wonderful, but I wouldn't include the chopped egg, and would just use the chopped chourico with a little bit of its own juice.
    7 months ago, Sunday, January 2, 2022
    reply (+2) (-0)
    Eddy
    Thanks for the tips Frederick.
    7 months ago, Sunday, January 2, 2022
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