How they make canned sardines in Portugal. Canned sardines are a delicacy in Portugal. The country has a long fish-canning tradition, to the point that the sardine has become a national icon.
Europe's last secret paradise, Madeira.
How to make a Portuguese prego sandwich (garlic steak sandwich) with Michael Santos on this video.
Within Portugal's south-western border lies the Algarve region, which is one of the most popular tourist destinations in Europe.
How to make Angela's caldo verde, often described as Portugal's national soup, is a hearty and comforting dish deeply rooted in the country's culinary heritage.
Portuguese wine is the result of traditions introduced to the region by ancient civilizations, such as the Phoenicians, Carthaginians, Greeks, and mostly the Romans. Portugal started to export its wines to Rome...