Cervejaria Ramiro in Lisbon
Opened in 1956, Marisqueira Cervejaria Ramiro is a Lisbon institution. Chef Pedro M.P. Goncalves talks to us about his family-run restaurant known for serving some of the city’s best seafood. All dishes are shared, and specialties include barnacles, shrimp, prawns, and spider crabs.
Sat, Jul 30, 2022
Views: 2093
Video Credit: The Culinary Institute of America
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