Over the years, the Azoreans have developed a cultivation technique that is 100% free of chemical products. The result is considered to be one of the best pineapples in the world.
On this video, Nancy shows you how to make delicious Portuguese almond tarts (queijadas de amêndoa).
In this video we go on a day trip from Lisbon to visit the beautiful Sintra to explore the magical palaces there.
Learn how to make pão de Deus (God's bread) with Michael Santos, it includes the written recipe.
How to make Azorean pimenta moida, a distinct and vibrant ingredient that holds a significant place in the culinary landscape of the Azores, a Portuguese archipelago located in the North Atlantic Ocean.
On this video, Michael Santos shows you how to make the popular pastéis de feijão (Portuguese bean tarts).