Tuesday, October 3, 2023

Portuguese Sponge Cake - Pão de Ló

Tue, Feb 28, 2023
Views: 1433
Pão de Ló, Portuguese sponge cake, is traditionally eaten during Easter but you can make it any time, and it's so easy to make.


  • 10 egg yolks
  • 8 whole eggs
  • 400g sugar
  • 180g flour
  • 1 tsp of baking powder

Written Recipe: Click Here

Video Credit: Dianne's Kitchen

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