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Cup to Grams
A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Sunday, November 28, 2021
How to Remove the Peel from Roasted Chestnuts
Everyone knows that sometimes removing the peel from roasted chestnuts can be complicated, here's simple tip to help you make it easier.
After roasting the chestnuts, put them in a bowl.
After that, cover the bowl well with a woolen blanket.
Wait about 10 to 15 minutes, they are ready to peel and eat.
Recipe & Photo Credit: portugalnorteasul.com
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Tue, Nov 9, 2021
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