Pork Recipes [76]

This recipe for Portuguese roasted pork ribs (costeletas de porco assadas) is delicious, serve with white rice or with a salad.

This Portuguese fried pork (rojões de porco à portuguesa) recipe with wine is delicious and easy to make.

This Pico island style bean stew is a traditional dish served in the Island of Pico, Azores, Portugal.

This Portuguese pork with chestnuts recipe (receita de carne de porco com castanhas) is delicious.

This Portuguese pork stew with cockles and spicy red pepper sauce recipe is delicious.

This very simple Portuguese linguiça sausage snack recipe makes an amazing and tasty snack, enjoy with fresh bread.

Portuguese style sausage baked beans is amazing food, use hot chouriço saugage for an extra kick.

This Portuguese style kebabs recipe makes amazing grilled skewers of beef, pork and chouriço with peppers and onions, served with piri piri dipping sauce.

This is a traditional recipe for Portuguese sausage (chouriço), enjoy.

You will never fry pork chops again once you try this recipe because they come out moist and very flavorful.

Feijoada originated around the 14th century in the Northern region of Portugal. Normally, it is made with white beans but in some regions, red kidney beans are used. This dish is best served with Portuguese rice and...

Portuguese rojoes is a traditional recipe from the Minho region, used to be served only during winter, when fresh meat was available back then, but now we can enjoy this dish all year round.