Side Recipes [47]

This pumpkin jam (doce de abóbora) is simple to make and is a very tasty option to place on a slice of fresh bread or on a crispy toast.

This delicious Portuguese tomato jam (doce de tomate), is perfect for anyone with a sweet tooth for a unique and different flavored jam.

This orange jam has a warm and sunny flavor to it, and with the addition of cinnamon and lemon juice, it makes it the perfect anytime jam.

This tasty authentic Portuguese piri piri sauce is great on grilled meats, on fish or just spreaded on toast as an appetizer.

This recipe for Portuguese salsa verde (green sauce) is easy to make and tastes great with fish, a steak or whatever you like.

This delicious and simple to make Portuguese chouriço dip recipe was sent in by Liz Alves Santos.

Enjoy this delicious Portuguese red plum jam (doce de ameixa vermelha) on toast, fresh bread or crackers, it's great for breakfast.

Making this liquid caramel sauce (molho de caramelo) is very easy, but it does require some attention.

Not only do these Portuguese seasoned olives (azeitonas temperadas) make a great snack, they are great with almost anything as well.

This potato wedge fries recipe (receita de batata frita no forno) is delicious and much healthier than regular fries.

This Portuguese grilled fish sauce (molho para peixe grelhado) is great over grilled fish served with boiled potatoes also seasoned with this sauce.

This simple Portuguese carrot rice (arroz de cenoura) is is ideal to accompany a fish or a meat dish.