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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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This delicious and quick to make Portuguese simple garlic shrimp recipe (receita simples de camarão com alho) makes a great appetizer for two people.
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Portuguese Simple & Quick Garlic Shrimp Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Very Easy
Servings:
1
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Portuguese Simple & Quick Garlic Shrimp Recipe

Portuguese Simple & Quick Garlic Shrimp Recipe

Posted in: Appetizers
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4 out of 5 with 12 ratings
Views 17116

Ingredients

12 peeled medium-sized shrimp4 cloves of garlic, slicedOlive oil (to taste)Margarine or butter (to taste)White wine (to taste)Salt (to taste)Pepper (to taste)
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  • This site uses US measurements.

    Directions

    1. Heat a frying pan with olive oil (to taste) and add a little margarine or butter (to taste).
    2. Add the sliced garlic and let it fry a little.
    3. Add the shrimp, season with white wine, salt and pepper (to taste).
    4. Once the shrimp is cooked, remove from the heat and serve immediately.
    Recipe & Photo Credit: receitasdeportugal.com


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