A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

This delicious and quick to make Portuguese simple garlic shrimp recipe (receita simples de camarão com alho) makes a great appetizer for two people.
Portuguese Simple & Quick Garlic Shrimp Recipe
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Very Easy
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Portuguese Simple & Quick Garlic Shrimp Recipe

Portuguese Simple & Quick Garlic Shrimp Recipe

Posted in: Appetizers
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12 peeled medium-sized shrimp4 cloves of garlic, slicedOlive oil (to taste)Margarine or butter (to taste)White wine (to taste)Salt (to taste)Pepper (to taste) Get Portuguese food & ingredients Get Portuguese food, ingredients and more at Amazon.com
This site uses US measurements.


  1. Heat a frying pan with olive oil (to taste) and add a little margarine or butter (to taste).
  2. Add the sliced garlic and let it fry a little.
  3. Add the shrimp, season with white wine, salt and pepper (to taste).
  4. Once the shrimp is cooked, remove from the heat and serve immediately.
Recipe & Photo Credit: receitasdeportugal.com

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