About

This delicious moist honey and nut cake recipe (receita de bolo húmido de mel e nozes) is easy to prepare and makes a great snack.

Info

Preparation time:

10 min

Cooking Time:

45 min

Ready In:

55 min

Level of Difficulty:

Very Easy

Servings:

User:

Eddy

Moist Honey & Nut Cake Recipe

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Posted in: Cake Recipes

Wed, Jun 26, 2019, 13:01

4 out of 5 with 7 ratings

Ingredients

2 cups of flour1/2 cup of brown sugar1/2 cup of olive oil1/2 cup of milk1 cup of honey4 eggs1 teaspoon of cinnamon1 teaspoon of baking powder1 cup of nuts, in small pieces

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This site uses US measurements.

Directions

Preheat the oven to 180ºC or 350ºF.
In a bowl add the flour, baking powder, sugar, cinnamon, eggs, milk and olive oil, beat very well with the mixer, then add the honey and beat for 5 minutes (until creamy), finally add the nuts and mix.
Add the batter into a greased with butter and dusted with flour cake pan.
Bake for about 45 minutes or until done, after 45 minutes, test with a toothpick.

Recipe & Photo Credit: mistica-de-sabores.blogspot.com

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