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A refreshing and fruity peaches iced tea recipe (receita de chá gelado de pêssego) that is easy to make and great on a hot day.
| Preparation time | 10 min |
| Cooking Time | 10 min |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
4 and 1/4 cups of water2 tea bags (black or green tea)1 orange1 lemonA few mint leaves6 small peachesSugar (to taste)Ice (to taste)
Get Portuguese ingredients 
Directions
- Boil the water and then add the tea bags.
- After ten minutes remove the tea bags and let the tea cool down.
- Meanwhile peel the peaches and cut them into pieces (you can use canned).
- Puree the peaches using a blender.
- Mix the peach puree with the already cooled tea that is room temperature and add sugar to taste and stir well.
- Cut the orange into slices as well as the lemon and add to the tea mixture.
- Add the mint and ice cubes (to taste) and serve.
Recipe & Photo Credit: Temptation, saborintenso.com
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