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These delicious Portuguese garlic roasted ribs (entrecosto de alho assado no forno) go great with mashed potatoes.
Preparation time:
2 h 15 min
Cooking Time:
45 min
Ready In:
3 h
Level of Difficulty:
Very Easy

Portuguese Garlic Roasted Ribs Recipe - Portuguese Recipes

Portuguese Garlic Roasted Ribs Recipe

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Posted in: Pork Recipes
Sun, Aug 18, 2019
5 out of 5 with 22 ratings
Views: 43504


12 pieces of pork spare ribsWhite wine (to taste)1 bay leaf2 tablespoons of crushed garlic2 tablespoons of red pepper sauce1 tablespoon of lard1 tablespoon of olive oil2 tablespoons of waterSalt and pepper (to taste) * Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com


  1. Add all ingredients to a bowl and mix well, add the ribs, mix them well in the seasoning and marinate for a few hours.
  2. Place the ribs in a pyrex dish with the seasoning, and bake at 180ºC or 350ºF for about 45 minutes or until done. 
Recipe & Photo Credit: eureka-pt.blogspot.pt
Like this Recipe? Leave a comment!


Steph - 5 Days ago
Is the red pepper sauce your using Portuguese pimenta? Your pictures looks closest to what my mother made! So so so delicious!

Hi Steph, yes, pimenta moida.
5 Days ago (+0) (-0)
Joseph - 2 Weeks ago
Usually bake pork ribs in a red wine sauce, but this is soooo simple and seems tasty. I will definitely give this a try.

Great Joseph, let us know how it turned out.
2 Weeks ago (+1) (-0)

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