Posted on Sunday, August 18, 2019 in
Pork Recipes
Garlic Roasted Ribs
These delicious garlic roasted ribs (entrecosto de alho assado no forno) go great with mashed potatoes.
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| Preparation time | 2 h 15 min |
| Cooking Time | 45 min |
| Ready In | 3 h |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
12 pieces of pork spare ribsWhite wine (to taste)1 bay leaf2 tablespoons of crushed garlic2 tablespoons of crushed red pepper sauce1 tablespoon of lard1 tablespoon of olive oil2 tablespoons of waterSalt and pepper (to taste)
Get Portuguese ingredients 
Preparation
- Add all ingredients to a bowl and mix well, add the ribs, mix them well in the seasoning and marinate for a few hours.
- Place the ribs in a pyrex dish with the seasoning, and bake at 180ºC or 350ºF for about 45 minutes or until done.
Recipe & Photo Credit: eureka-pt.blogspot.pt
Posted by: Eddy
Pork Rinds (Torresmos)
Pork Rinds (Torresmos) are a very traditional and popular delicacy in Portugal, they are very rich and flavorful.
| Level of Difficulty | Easy |
| Servings | 10 |
Roasted Pork Spare Ribs
Serve these amazing roasted pork spare ribs (costelas de porco assadas) with some roasted potatoes.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Fried Pork Rojões
These delicious fried pork rojões are basically a combination between fried pork meat and pork rinds and make a great family meal.
| Level of Difficulty | Easy |
| Servings | 6 |
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