By Eddy − On Sunday, September 1, 2019, 4 years ago in
Soup Recipes
4 out of 5 with 13 ratings
comments: 4 - views: 30861
Serve this delicious Portuguese style trinchado as a starter with some bread, or a main course with some rice.
-->
Preparation time | 30 min |
Cooking Time | 2 h 15 min |
Ready In | 2 h 45 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 tablespoon of butter 1 tablespoon of olive oil2 lbs of beef, cubed2 large red onions. chopped2 or 3 red chili peppers, chopped4 garlic cloves, crushed 1 cup of beef broth1 bottle of red wine (about 3 cups) 1 bay leaf 3.5 ounces of pitted black olives 1 sprig of fresh rosemary 1/2 cup of cream (or regular milk)1 teaspoon of lemon rindSalt and pepper to taste
Get Portuguese ingredients
-->
Directions
- Heat the butter and oil in a heavy-based pan and brown the beef.
- Once brown, remove the beef from the pan and set aside.
- Over low heat, saute the onions and then add the chili peppers and cook for about a minute.
- Add the broth and wine, bring to a boil and stir continuously.
- Add the bay leaf, olives and the fresh rosemary and add the crushed garlic.
- Return the meat to the pan and simmer slowly for about 2 hours.
- Add the cream (or milk) and stir through (if you are using milk instead pour slowly and carefully).
- Add the fresh lemon rind and if you want extra rosemary.
- Season to taste and enjoy.
You might also like:
-->
Portuguese Pumpkin Soup Recipe
This delicious Portuguese pumpkin soup (sopa de abóbora) is a very traditional soup in Portugal. It has a sweet and unique pumpkin flavor to it and a smooth texture.
Level of Difficulty | Very Easy |
Servings | 3 |
Portuguese Green Peas with Chouriço Recipe
A very popular Portuguese dish, green peas and chouriço combines the wonderful flavors of Chouriço with some tasty vegetables and eggs in a simple and easy way.
Level of Difficulty | Easy |
Servings | 3 |
Portuguese Conger Stew Recipe
How to make Portuguese conger (congro) stew Azores style.
Level of Difficulty | Easy |
Servings | 4 |
-->
You might also like:
This young American couple find paradise in Peniche, Portugal, and the Berlenga Island.
How to make Portuguese marinated pork (torresmos), a popular Portuguese and Brazilian dish consisting of deep-fried or baked pork.
On this video, Michael Santos shows you how to make Azorean fresh cheese (queijo fresco).
Here is a list of the top 5 most popular Portuguese soup recipes on PortugueseRecipes.ca.
On this video, Michael Santos from Just Cook with Michael Santos shows you how to make Portuguese flame grilled chouriço (chouriço a bombeiro) step by step.
When you think about the Portuguese dishes and traditional Portuguese food, what comes to mind?