Chicken with Collard Greens Soup Recipe
Posted in:
Soups
Thu, Oct 3, 2019
5 out of 5 with 44 ratings
Views: 43264 - Comments 8
Ingredients
1/3 of a chicken2 carrots, sliced1 onion, sliced2 celery stalks, sliced6 collard greens leaves, broken into piecesSalt (to taste)
Get Portuguese ingredients 
Directions
- In a pan, cook the chicken in water with salt (to taste).
- Once the chicken is cooked, remove the chicken pieces and leave the broth in the pan.
- Add the vegetables to the broth and cook over medium heat.
- While the vegetables cook, remove the skin and bones from the chicken and shred the meat into small pieces.
- Once the vegetables are cooked, add the chicken to the pan and remove it from the heat.
Recipe & Photo Credit: asreceitasladecasa.blogspot.com
how much water - 7 Months ago
the soup loks rel good i like to make it but need to know how much water to put in pan
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Madeline Simmons - 1 Year ago
Bon dia....I made the soup but I feel it's missing something in flavor? do u add any chicken cubes or tomato paste??..could b me...mom was from terceira and dad was from the continent..lol. Have a great day and thanks again for keeping the heritage alive..
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