Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Wednesday, August 4, 2021
This cauliflower soup recipe (sopa de couve-flor) is a simple and yet delicious soup that doesn't require many ingredients.
Preparation time:
10 min
Cooking Time:
30 min
Ready In:
40 min
Level of Difficulty:

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Cauliflower Soup Recipe

Cauliflower Soup Recipe

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Posted in: Soup Recipes
Thu, Oct 17, 2019, 21:02
0 out of 5 with ratings
Views: 4753


3 cloves of garlic1 large onion4 cups of water1 large cauliflower2 tablespoons of flour1 tablespoon of butter2 cubes of Knorr chicken stock
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  • This site uses US measurements.


    1. First boil the cauliflower in salted water until tender, then remove and strain.
    2. Saute the chopped onions and crushed garlic with a little butter in the pot.
    3. Now add the chopped and cooked cauliflower.
    4. Add 4 cups of water, butter, the flour and the stock cubes.
    5. Bring it to a boil while stirring constantly for 10 minutes (or you can use a hand blender to puree everything).
    6. Garnish with a teaspoon of olive oil, parsley or diced olives.
    Recipe Credit: easyportugueserecipes.com
    Photo Credit: eatingwell.com


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