Ingredients
Olives (to taste)Garlic (to taste)Olive oil (to taste) Red pepper flakes (to taste)1 tablespoon chopped dried oregano or to taste
Get groceries & other stuff 
This site uses US measurements.
Directions
- Place the olives in a small bowl.
- Add the olive oil, oregano and pepper.
- Chop the garlic cloves (to taste) and add to the olives.
- Mix well and place it in the fridge for a couple of hours or overnight.
Photo Credit: wanderingspice.com
Comments
You might also like
Learn how to make this tasty Portuguese roasted potatoes with chouriço side dish..
This sauce is comparable to nando's piri piri sauce, the flavor is all there, it's not as hot, but it still packs some heat.
A delicious Portuguese spicy rice cooked to perfection in the instant pot and served with the piri piri chicken of your choice.