By Eddy − On Monday, October 28, 2019, 3 Years ago in Side Recipes
4 out of 5 with 11 ratings
comments: 0 - views: 16331

Portuguese Seasoned Olives Recipe

Not only do these Portuguese seasoned olives (azeitonas temperadas) make a great snack, they are great with almost anything as well.
Preparation time 15 min
Cooking Timen/a
Ready In2 h 15 min
Level of DifficultyVery Easy
Servings4
Info
Not only do these Portuguese seasoned olives (azeitonas temperadas) make a great snack, they are great with almost anything as well.
Ingredients
Olives (to taste)Garlic (to taste)Olive oil (to taste) Red pepper flakes (to taste)1 tablespoon chopped dried oregano or to taste
Olives (to taste)Garlic (to taste)Olive oil (to taste) Red pepper flakes (to taste)1 tablespoon chopped dried oregano or to taste
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Directions
  1. Place the olives in a small bowl.
  2. Add the olive oil, oregano and pepper.
  3. Chop the garlic cloves (to taste) and add to the olives.
  4. Mix well and place it in the fridge for a couple of hours or overnight.
Photo Credit: wanderingspice.com 

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