Posted on Monday, October 28, 2019 in
Side Recipes
Portuguese Seasoned Olives
Not only do these Portuguese seasoned olives (azeitonas temperadas) make a great snack, they are great with almost anything as well.
-->
Preparation time | 15 min |
Cooking Time | n/a |
Ready In | 2 h 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
Olives (to taste)Garlic (to taste)Olive oil (to taste) Red pepper flakes (to taste)1 tablespoon chopped dried oregano or to taste
Get Portuguese ingredients
-->
Preparation
- Place the olives in a small bowl.
- Add the olive oil, oregano and pepper.
- Chop the garlic cloves (to taste) and add to the olives.
- Mix well and place it in the fridge for a couple of hours or overnight.
Photo Credit: wanderingspice.com
-->
Portuguese Tomato Jam (Doce de Tomate)
This delicious Portuguese tomato jam (doce de tomate), is perfect for anyone with a sweet tooth for a unique and different flavored jam.
Level of Difficulty | Very Easy |
Servings | 10 |
Portuguese Grilled Fish Sauce
This Portuguese grilled fish sauce (molho para peixe grelhado) is great over grilled fish served with boiled potatoes also seasoned with this sauce.
Level of Difficulty | Very Easy |
Servings | 4 |
Portuguese Black Bean Rice (Arroz de Feijão Preto)
Portuguese black bean rice recipe (receita de arroz de feijão preto), a flavorful dish with bacon, tomatoes, rice, and black beans, cooked with white wine.
Level of Difficulty | Easy |
Servings | 4 |
-->
There are no comments for this recipe.
You might also like:
Top 5 light but delicious Portuguese dessert recipes was put together by Michael Costa.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
15 must try foods in Lisbon, Portugal, Portugal’s hilly, coastal capital, is a treasure trove of culinary delights, influenced by a rich tapestry of history and culture.
Watch this video to learn how to make Nancy's Portuguese bean soup with collard greens and cabbage (sopa de feijão com couve e repolho).
Watch this step by step video to learn how to make Nancy's pork tenderloin with roasted potatoes in the oven (lombo de porco com batatas assadas no forno).
Nancy's easy Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.