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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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This simple to make Portuguese moist milk cake (bolo de leite humido) is economical and super delicious, great with a cup of coffee.
Info
Portuguese Simple Moist Milk Cake Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Very Easy
Servings:
6
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Portuguese Simple Moist Milk Cake Recipe

Portuguese Simple Moist Milk Cake Recipe

Posted in: Cakes / Cheesecakes
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3 out of 5 with 61 ratings
Views 15755

Ingredients

2 cups of milk2 cups of flour2 eggs1 and 3/4 cups of sugar2 tablespoons of melted butter1/2 tablespoon of butter (to grease pan)1 tablespoon of flour (to dust pan) Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff
This site uses US measurements.

Directions

  1. Preheat the oven to 200ºC or 400ºF.
  2. Grease a bundt cake pan with the butter and dust it with the flour.
  3. Place all the ingredients in a blender (start with the milk, eggs and butter, then everything else) and blend everything well.
  4. Pour the batter into the greased cake pan.
  5. Bake for about 35 minutes.
  6. Unmold when it's warm.
Recipe & Photo Credit: cooknenjoy.com


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