By Eddy − On Friday, November 8, 2019, 3 Years ago in Appetizer Recipes
5 out of 5 with 2 ratings
comments: 0 - views: 6912

Portuguese Seafood Dip Recipe

Serve this delicious Portuguese seafood dip (paté de marisco) with small toast, crackers or to taste.
Preparation time 15 min
Cooking Timen/a
Ready In 15 min
Level of DifficultyVery Easy
Servings6
Info
Serve this delicious Portuguese seafood dip (paté de marisco) with small toast, crackers or to taste.
Ingredients
7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)
7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)
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Directions
  1. Chop the seafood along with the pickles into small pieces.
  2. Add the mayonnaise and mix.
  3. Finally add the mustard and mix.
  4. Garnish with the shrimp (to taste).
Recipe & Photo Credit: rosaalecrim31.blogspot.com
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