Web
Analytics
Home
A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

About
Serve this delicious Portuguese seafood dip (paté de marisco) with small toast, crackers or to taste.
Info
Portuguese Seafood Dip Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Very Easy
Servings:
6
Posted by:

Portuguese Seafood Dip Recipe

Portuguese Seafood Dip Recipe

Posted in: Appetizers
star star star star star
5 out of 5 with 1 ratings
Views 1881

Ingredients

7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)

Get Portuguese ingredients & more Get Portuguese ingredients and other stuff at Amazon.com
US cup measurements are used on this site.

Directions

  1. Chop the seafood along with the pickles into small pieces.
  2. Add the mayonnaise and mix.
  3. Finally add the mustard and mix.
  4. Garnish with the shrimp (to taste).
Recipe & Photo Credit: rosaalecrim31.blogspot.com


Click here to join our Facebook group!

Comments

You might also like
Portuguese Antipasti Recipe
How to make Portuguese style antipasti (Aperitivo).
Portuguese Fried Deviled Eggs Recipe
How to make Portuguese Fried Deviled Eggs (Ovos verdes).

Top