Posted on Friday, November 8, 2019 in
Appetizer Recipes
Seafood Dip (Molho de Marisco) Recipe
Serve this delicious seafood dip (molho de marisco), with small toast, crackers or to taste.
5 out of 5 with 2 ratings
Views: 14461
| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
7 ounces of cooked seafood (to taste)7 ounces of mayonnaise1 teaspoon of mustardPickles (to taste)Shrimp (to taste)
Get Portuguese ingredients 
Preparation
- Chop the seafood along with the pickles into small pieces.
- Add the mayonnaise and mix.
- Finally add the mustard and mix.
- Garnish with the shrimp (to taste).
Recipe & Photo Credit: rosaalecrim31.blogspot.com
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