Web
Analytics
Home
A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

About
This delicious Portuguese tuna fritters recipe (receita de pasteis de atum) is very simple and quick to make.
Info
Portuguese Tuna Fritters Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Very Easy
Servings:
4
Posted by:

This delicious Portuguese tuna fritters recipe (receita de pasteis de atum) is very simple and quick to make.

Portuguese Tuna Fritters Recipe

Posted in: Fish / Seafood
star star star star star
4 out of 5 with 7 ratings
Views 2794

Ingredients

1 can of tuna (about 385 grams)10.5 ounces (300 gr) of mashed potatoes3 tablespoons of chopped onion1 clove of garlic, chopped3 tablespoons of chopped parsley2 eggsSea salt (to taste)Black pepper (to taste)Olive oil (to taste)

Get Portuguese ingredients & more Get Portuguese ingredients and other stuff at Amazon.com

Directions

  1. Drain the tuna well and mix with the remaining ingredients.
  2. With the help of two spoons shape the fritters and fry in olive oil or hot oil (to taste).
Recipe & Photo Credit: novelodearte.blogspot.com

Comments

You might also like
Portuguese Octopus Rice Recipe
The actual recipe varies from restaurant to restaurant, but the recipe below is based on a traditional favorite, blended to enhance the taste of the octopus and the flavor of the sea.
Portuguese Baked Cod Loins Recipe
This delicious recipe will take only about 40 minutes to prepare, enjoy with a mixed salad.
Portuguese Sauteed Shrimp Recipe
This delicious Portuguese sauteed shrimp with lemon and garlic recipe (receita de camarĂ£o salteado) is very easy and quick to make.

Top