By Eddy − On Thursday, December 19, 2019, 4 years ago in Seafood Recipes
5 out of 5 with 12 ratings
comments: 0 - views: 21933

Portuguese Grilled Cod with Greens Recipe

Portuguese Grilled Cod with Greens Recipe

This simple and delicious Portuguese grilled cod with greens recipe (receita de bacalhau grelhado com grelos) is very easy to prepare.

Preparation time 15 min
Cooking Time 35 min
Ready In 50 min
Level of DifficultyEasy
Servings2

Ingredients

2 cod steaks (If you use salt cod, remember to soak the cod in water over night)Cornbread (to taste)3 strips of red peppersOlive oil (to taste)2 garlic clovesGreens (you can use frozen)Salt (to taste)Black pepper (to taste)
2 cod steaks (If you use salt cod, remember to soak the cod in water over night)Cornbread (to taste)3 strips of red peppersOlive oil (to taste)2 garlic clovesGreens (you can use frozen)Salt (to taste)Black pepper (to taste)
Get Portuguese ingredients

Directions

  1. Cook the greens in salted water.
  2. Then take some of this water to soak the corn bread in and mash it.
  3. Crush the garlic cloves, dice the pepper strips and sauté in the olive oil.
  4. Add the drained cornbread and the greens, season with salt and pepper and saute for about 2 minutes.
  5. Season the cod steaks with pepper and slowly grill on both sides.
  6. Serve the cod with the greens.
Recipe & Photo Credit: sao33.blogspot.pt

You might also like:

Portuguese Shrimp with Garlic & Whisky Recipe
Portuguese Shrimp with Garlic & Whisky Recipe

This amazing Portuguese shrimp with garlic and whisky recipe (receita de camarão com alho e whisky) takes less than 30 minutes to prepare.

Level of DifficultyVery Easy
Servings8
Portuguese Fish and Shrimp Rice Recipe
Portuguese Fish and Shrimp Rice Recipe

You must try this Portuguese fish and shrimp rice recipe, it is healthy, rich and very tasty.

Level of DifficultyEasy
Servings2
Portuguese Fried Cod with Eggs Recipe
Portuguese Fried Cod with Eggs Recipe

This Portuguese cod with eggs recipe is too good to not share with friends and family, enjoy.

Level of DifficultyEasy
Servings4

There are no comments for this recipe.
captcha

You might also like:

Opened in 1956, Marisqueira Cervejaria Ramiro is a Lisbon institution. Chef Pedro M.P. Goncalves talks to us about his family-run restaurant known for serving some of the city’s best seafood. All dishes are shared,...
How to make Portuguese chicken soup, a hearty dish with chicken, vegetables, and often rice or noodles, flavored with herbs and spices.
Cozido (boiled meal) cooked by the steam of the volcano in Furnas, Azores, Portugal.
On this video, Michael Santos shows you step by step how to make Portuguese seafood rice (arroz de marisco).
Watch Nancy step by step on this video to learn how to make this delicious Portuguese octopus stew.
Watch this video to find out which are the best seafood restaurants in Lisbon.