Web
Analytics
Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Sunday, June 20, 2021
About
This absolutely delicious recipe for Portuguese lemon milk cream recipe (receita de leite de creme) takes less than 30 minutes to make.
Info
Preparation time:
10 min
Cooking Time:
15 min
Ready In:
25 min
Level of Difficulty:
Very Easy
Servings:
4

Portuguese Lemon Leite de Creme Recipe

Portuguese Lemon Leite de Creme Recipe

Share this Recipe on:

Posted in: Desserts
Sat, Jan 11, 2020, 12:30
4 out of 5 with 8 ratings
Views: 15906

Ingredients

4 and 1/4 cups of milk (1 liter)6 egg yolks1 cup of sugar1/3 cup of cornstarch1 lemon (peel only)Sugar, to sprinkle
  • Get Portuguese groceries & stuff Get Portuguese groceries and other stuff at Amazon.com

  • This site uses US measurements.

    Directions

    1. In a pan, pour the milk and strips of the lemon peel, bring to a boil and put aside.
    2. In a bowl, beat sugar with the cornstarch, add egg yolks and beat again.
    3. Add the milk and stir constantly until all the ingredients are well mixed.
    4. Return to heat, stirring constantly until thickened.
    5. Remove from heat, remove the lemon peel, put into individual bowls and let it cool.
    6. When serving, sprinkle with sugar and burn with a kitchen torch.
    Recipe & Photo Credit: paginareceitaspt.blogspot.com


    Comments

    You might also like
    Portuguese Lemon Leite de Creme Recipe
    Learn how to make Portuguese strawberries with Port wine.
    Portuguese Lemon Leite de Creme Recipe
    How to make Portuguese bread pudding (Pudim de pão).
    Portuguese Lemon Leite de Creme Recipe
    How to make Portuguese flan (Pudim).

    Top