By Eddy − On Thursday, January 16, 2020, 3 Years ago in
Chicken Recipes
4 out of 5 with 5 ratings
comments: 0 - views: 12651
Info
This easy to make roasted chicken with mushrooms recipe (receita de frango assado com cogumelos) makes a great tasty meal for 2, accompanied with mashed potatoes.
-->
Ingredients
6 chicken legs1 can of whole mushrooms1 can of cream of mushroom soup1/2 cup of white wine1/2 cup of waterChopped parsley (to taste)Pepper (to taste)
Get Portuguese ingredients & stuff 
Directions
- Preheat the oven to 180ºC or 350ºF.
- Place the chicken legs in a pyrex dish and season them with a little pepper.
- In a bowl, mix the white wine with the water, add the mushroom soup and stir well.
- Pour it over the chicken and add the drained mushrooms.
- Bake for 50 minutes, turning occasionally.
- Remove from the oven and serve sprinkled with parsley and accompanied with mashed potatoes.
Recipe & Photo Credit: temperosdaiza.blogspot.com
Please Leave a Comment
-->
You might also like
Portuguese Chicken Liver (Figado de Frango) Recipe
This recipe for chicken liver (fígado de frango) has a unique and rich flavor along with a spicy kick from the spices and ingredients like the piri piri sauce and paprika. These are perfect to serve as a side or as an accompaniment to a dish.
Level of Difficulty | Very Easy |
Servings | 4 |
Roasted Chicken Legs Recipe
How to make roasted chicken legs with potatoes.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Chicken Legs with Beer Recipe
Serve these delicious Portuguese fried chicken legs with beer (pernas de frango fritas com cerveja) with Portuguese fries or white rice.
Level of Difficulty | Easy |
Servings | 2 |
Comments
There are no comments for this recipe.