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A collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.

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This very tasty Portuguese turkey steaks recipe (receita de bifes de peru) is so easy to prepare. Serve with white rice or a good salad to taste.
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Portuguese Turkey Steaks Recipe
Preparation time:
Cooking Time:
Ready In:
Level of Difficulty:
Easy
Servings:
4
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Portuguese Turkey Steaks Recipe

Portuguese Turkey Steaks Recipe

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Ingredients

1 and 1/4 lbs of turkey steaks1 tablespoon of pepper sauce (to taste)2 garlic cloves, chopped1/4 cup of butter1/2 cup of white wine Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff
This site uses US measurements.

Directions

  1. Start by cutting the steaks into thin slices, if they are already thin, please go to the next step..
  2. Then season them with the chopped garlic, the pepper sauce and the white wine, and let it marinate for about 30 minutes.
  3. Place the butter in a frying pan and fry the steaks, but keep the left over marinade.
  4. When the steaks are fried, add the marinade and let it cook a little longer.
  5. Accompany the steaks with white rice or a good salad (to taste).
Recipe & Photo Credit: receitasfaceis.pt


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