By Eddy − On Friday, November 13, 2015, 8 years ago in Pork Recipes

4 out of 5 with 87 ratings

comments: 14 - views: 90471

Portuguese Linguiça Rice Recipe

How to make Portuguese linguiça rice.

Portuguese Linguiça Rice Recipe

Preparation time	5 min
Cooking Time	40 min
Ready In	45 min
Level of Difficulty	Easy
Servings	4

Ingredients

1⁄4 cup of butter1 (16 ounce) linguica sausage, sliced1 teaspoon of salt4 cups of water2 cups of rice Get Portuguese ingredients

Instructions

Put Butter and sliced linguiça in a pot over medium heat.
Brown the linguiça for about 15 minutes.
Add the water to the pot, and then the salt.
Bring to a boil and add rice.
When it boils again, turn the heat down to a simmer.
Stir Occasionally throughout cooking (about 15-20 minutes).

Recipe & Photo Credit: Mark R., Food.com

Eddy

Eddy

Member since Thursday, October 1, 2015, 8 years ago

Location: n/a

Comments

Lucille Rissler

Isn't there any seasoning added to this as it looks like there is in the picture? If there is what is it and I will wait for an answer before I start to make it, thank you in advance. I really enjoy your Portuguese recipes. My Mom and Dad both came from Portugal but I never learned more than two recipes from her.

1 hour ago, Thursday, April 25, 2024

Color is from frying the linguica in the butter.

1 hour ago, Thursday, April 25, 2024

Jen

Hi, I was wondering if there was a particular brand or style of rice that works well with this recipe?

1 year ago, Tuesday, August 9, 2022

Honestly Jen, I would just go with one you like (to taste), we just use whatever we have at home at the time.

1 year ago, Tuesday, August 9, 2022

Fatima Martinelli-Lima

Thank you for this Great recipe made this several times

1 year ago, Tuesday, May 31, 2022

Julie Cerqueura

I am going to make this today

2 years ago, Sunday, March 6, 2022

Read all comments

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