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A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.

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How to make Portuguese linguiça rice.
Info
Preparation time:
5 min
Cooking Time:
40 min
Ready In:
45 min
Level of Difficulty:
Easy
Servings:
4


How to make Portuguese linguiça rice.

Portuguese Linguiça Rice Recipe

Posted in: Pork
Nov 13, 2015
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4 out of 5 with 14 ratings
Views: 16010

Ingredients

1⁄4 cup of butter1 (16 ounce) linguica sausage, sliced1 teaspoon of salt4 cups of water2 cups of rice Get these ingredients & more Get ingredients and other stuff at Amazon.com

Directions

  1. Put Butter and sliced linguiça in a pot over medium heat.
  2. Brown the linguiça for about 15 minutes.
  3. Add the water to the pot, and then the salt.
  4. Bring to a boil and add rice.
  5. When it boils again, turn the heat down to a simmer.
  6. Stir Occasionally throughout cooking (about 15-20 minutes).
Recipe & Photo Credit: Mark R., Food.com
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