By Eddy − On Friday, November 13, 2015, 8 years ago in Pork Recipes
4 out of 5 with 87 ratings
comments: 12 - views: 89683

Portuguese Linguiça Rice Recipe

Portuguese Linguiça Rice Recipe

How to make Portuguese linguiça rice.

Preparation time 5 min
Cooking Time 40 min
Ready In 45 min
Level of DifficultyEasy
Servings4

Ingredients

1⁄4 cup of butter1 (16 ounce) linguica sausage, sliced1 teaspoon of salt4 cups of water2 cups of rice
1⁄4 cup of butter1 (16 ounce) linguica sausage, sliced1 teaspoon of salt4 cups of water2 cups of rice
Get Portuguese ingredients

Directions

  1. Put Butter and sliced linguiça in a pot over medium heat.
  2. Brown the linguiça for about 15 minutes.
  3. Add the water to the pot, and then the salt.
  4. Bring to a boil and add rice.
  5. When it boils again, turn the heat down to a simmer.
  6. Stir Occasionally throughout cooking (about 15-20 minutes).
Recipe & Photo Credit: Mark R., Food.com

You might also like:

Portuguese Roasted Pork Shank Recipe
Portuguese Roasted Pork Shank Recipe

This delicious Portuguese roasted pork shank recipe (receita de pernil de porco assado no forno) is easy to make.

Level of DifficultyEasy
Servings4
Portuguese Caçoila Sandwich Recipe
Portuguese Caçoila Sandwich Recipe

This slow cooked Portuguese caçoila (pulled pork) makes a delicious meal served on your favorite roll or bun.

Level of DifficultyEasy
Servings6
Pico Island Style Bean Stew Recipe
Pico Island Style Bean Stew Recipe

This Pico island style bean stew is a traditional dish served in the Island of Pico, Azores, Portugal.

Level of DifficultyModerate
Servings4

Jen
Jen
Hi, I was wondering if there was a particular brand or style of rice that works well with this recipe?
1 year ago, Wednesday, August 10, 2022
reply
Eddy
Honestly Jen, I would just go with one you like (to taste), we just use whatever we have at home at the time.
1 year ago, Wednesday, August 10, 2022
Fatima Martinelli-Lima
Thank you for this Great recipe made this several times
1 year ago, Tuesday, May 31, 2022
reply
Julie Cerqueura
Julie Cerqueura
I am going to make this today
2 years ago, Sunday, March 6, 2022
reply
Eddy
Great Julie. :-)
2 years ago, Sunday, March 6, 2022
Carolyn
Carolyn
I make This all the time. My family loves it! I do however add a packet of sazoon to the rice while its cooking. A can of red beans and fresh parsley at the end.
2 years ago, Saturday, March 5, 2022
reply
captcha

You might also like:

This papas (Portuguese porridge) recipe from Just Cook with Michael Santos is easy, quick to make and delicious.
Learn how to start composting at home, it is really easy and great for your garden and the environment.
This is a list of the top 5 most popular Portuguese cod recipes on PortugueseRecipes.ca.
How to make ginjinha Portuguese liqueur, ginjinha holds a cherished place in the country's cultural and culinary landscape. This ruby-red elixir, often referred to as Ginja or Ginjinha, is deeply rooted in...
How to make pan roasted chestnuts, a delectable treat, especially popular during the fall and winter seasons.
Top 20 places to visit in Portugal .