A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Thursday, September 16, 2021
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This amazing Portuguese fried garlic shrimp recipe (receita de camarões fritos com alho) takes less then 30 minutes to make.
Info
Preparation time:
15 min
Cooking Time:
10 min
Ready In:
25 min
Level of Difficulty:
Very Easy
Servings:
4
User:

Portuguese Fried Garlic Shrimp Recipe - Portuguese Recipes

Portuguese Fried Garlic Shrimp Recipe

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Posted in: Seafood Recipes
Fri, Jan 24, 2020, 12:00
4 out of 5 with 11 ratings
Views: 40197

Ingredients

2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced ​​garlic clovesJuice of 1 lemon
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  • This site uses US measurements.

    Directions

    1. After the shrimp has been thawed and drained, make a cut across the length of the loin and carefully remove the gut by removing the shell (leave only the tail) and season with salt and pepper.
    2. Heat a large skillet with a drizzle of olive oil and the butter.
    3. Add the garlic and let it cook a little.
    4. Then add the shrimp and fry them on both sides until they have an opaque color.
    5. Drizzle with lemon juice and serve.
    Recipe & Photo Credit: novelodearte.blogspot.com

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