Become a Member

It's Quick, Easy and Free!

About

This amazing Portuguese fried garlic shrimp recipe (receita de camarões fritos com alho) takes less then 30 minutes to make.

Info

Preparation time:

15 min

Cooking Time:

10 min

Ready In:

25 min

Level of Difficulty:

Very Easy

Servings:

User:

Eduardo

Portuguese Fried Garlic Shrimp Recipe

Share this Recipe

Posted in: Seafood Recipes

Fri, Jan 24, 2020

4 out of 5 with 11 ratings

Ingredients

2 lbs of shrimpSalt (to taste)Ground pepper (to taste)Olive oil (to taste)1 tablespoon of butter6 sliced garlic clovesJuice of 1 lemon * Get Portuguese ingredients & stuff

Directions

After the shrimp has been thawed and drained, make a cut across the length of the loin and carefully remove the gut by removing the shell (leave only the tail) and season with salt and pepper.
Heat a large skillet with a drizzle of olive oil and the butter.
Add the garlic and let it cook a little.
Then add the shrimp and fry them on both sides until they have an opaque color.
Drizzle with lemon juice and serve.

Recipe & Photo Credit: novelodearte.blogspot.com

Like this Recipe? Leave a comment!

Comments

You might also like

Portuguese Style Fish Chowder Recipe

This fish chowder combines a New England style fish chowder with Portuguese style cooking and...

Portuguese Shrimp with Dipping Sauce Recipe

Serve this delicious Portuguese shrimp with dipping sauce (camarão com molho) with fresh crusty...

Portuguese Rice with Mussels Recipe

This Portuguese rice with mussels recipe (arroz de mexilhão) makes a very tasty dish, enjoy.