By Eddy − On Sunday, March 1, 2020, 4 years ago in
Cake Recipes
3 out of 5 with 40 ratings
comments: 0 - views: 31958
| Preparation time | 10 min |
| Cooking Time | 45 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
2 and 2/3 cups of flour (about 345gr)1 teaspoon of baking powder1 and 1/3 cups of sugar (about 270gr)1 and 3/4 cups of 35% whipping cream (about 400ml)4 eggs1 orange, juice and zest2 tablespoons of grated coconutA pinch of salt
Get Portuguese ingredients 
Instructions
- Preheat the oven to 190ºC or 375ºF.
- In a bowl, add the eggs and sugar, beat well until you get a smooth mixture.
- Add the orange zest to the mixture, followed by the orange juice.
- Beat the cream aside and fold it into the egg and sugar mixture.
- Finally add the flour and baking powder into the mixture, followed by the coconut and a pinch of salt, stir well without beating so that everything is well incorporated.
- Grease a bundt cake pan with butter, pour the mixture into the pan and bake for 40 to 50 minutes (stick a toothpick in the center if it comes out dry then the cake is baked).
- Let it cool down a little before unmolding, enjoy.
Recipe & Photo Credit: entrepanelas.net
You might also like:
Portuguese Caramel Cake Recipe
This Portuguese caramel cake recipe (receita de bolo de caramelo) makes a delicious cake, enjoy.
| Level of Difficulty | Moderate |
| Servings | 8 |
Orange & Butter Cake Recipe
This melt in your mouth orange and butter cake (bolo de laranja & manteiga) will be a hit with friends and family.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Orange Cake Without Frosting Recipe
This Portuguese orange cake is easy to make and very delicious, there is no frosting on it.
| Level of Difficulty | Easy |
| Servings | 8 |
There are no comments for this recipe.