This carrot syrup for cough flu and colds recipe (receita de xarope de cenoura para tosse, gripe e resfriado) only takes a few minutes to prepare.
|Preparation time||5 min|
|Ready In||10 min|
|Level of Difficulty||Very Easy|
1 grated carrotJuice from 1/2 lemon2 tablespoons of sugar1 teaspoon of honey Get Portuguese ingredients
- Place the grated carrot and sugar in a cup.
- Add the juice of the half lemon and 1 teaspoon of honey.
- Mix well and let it sit for a few minutes.
- Take 2 tablespoons of this syrup a day.
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