Ingredients
1 lb of ricotta cheese1/2 cup of sugarZest from 2 oranges3 eggsZest from 1 lemon1/4 cup of corn starch1 teaspoon of baking powder
* Get Portuguese ingredients & stuff 
Directions
- First, place the ricotta cheese in a bowl with the sugar and whisk until smooth.
- Add the eggs, one at a time, beating well.
- Add the cornstarch and baking powder and beat for a few minutes.
- Then add the zest of the two oranges and the lemon.
- Add the batter into a round greased with butter pan and bake at 180C or 350F for 45 minutes.
- When the cake is baked, remove it from the oven and let it cool completely.
- When cool, cut into slices, sprinkle with powdered sugar and serve.
Recipe & Photo Credit: blog.giallozafferano
Like this Recipe? Leave a comment!
Comments
Helen Thomas - 5 Months ago
What size of cake pan please? Love your website and recipes 💕
[reply]
(+0)
(-0)
Eduardo
Try a 9” round pan Helen.
5 Months ago
(+0)
(-0)
You might also like
This orange and coconut cake recipe (receita de bolo de laranja e coco) is very easy to make and...
This delicious Portuguese old fashioned Maria biscuits cake (bolo de bolacha Maria à moda antiga)...
This is a simple to make cake, but very delicious, enjoy and share it with your loved ones. :)