Portuguese Fried Chicken Legs Recipe
Posted in: Chicken RecipesSun, Apr 5, 2020
4 out of 5 with 10 ratings
- Marinate the chicken with the paprika, mustard, garlic cloves, salt, pepper and white wine for about 1 hour.
- Drain the chicken from the marinade and fry it in hot oil.
- Once fried, remove the chicken from the heat and drain it on absorbent paper.