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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, July 24, 2021
About
Serve these very tasty Portuguese fried chicken legs (perninhas de frango fritas) with a dipping sauce of your choice.
Info
Preparation time:
10 min
Cooking Time:
30 min
Ready In:
1 h 40 min
Level of Difficulty:
Easy
Servings:
4

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Paula
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Portuguese Fried Chicken Legs Recipe

Portuguese Fried Chicken Legs Recipe

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Posted in: Chicken Recipes
Sun, Apr 5, 2020, 13:57
4 out of 5 with 10 ratings
Views: 8087

Ingredients

8 chicken legs (drumsticks and the thighs)4 cloves of garlic, chopped1 tablespoon of paprika7 tablespoons of white wine (100 ml)2 tablespoons of mustardSalt and pepper (to taste)
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  • This site uses US measurements.

    Directions

    1. Marinate the chicken with the paprika, mustard, garlic cloves, salt, pepper and white wine for about 1 hour.
    2. Drain the chicken from the marinade and fry it in hot oil.
    3. Once fried, remove the chicken from the heat and drain it on absorbent paper.
    Recipe & Photo Credit: receitasdeportugal.com

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