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Friday, March 24, 2023
About
Serve these very tasty fried chicken legs (perninhas de frango fritas) with a dipping sauce of your choice.
Info
Preparation time:
10 min
Cooking Time:
30 min
Ready In:
1 h 40 min
Level of Difficulty:
Easy
Servings:
4
About User
Eddy
Member since Oct 1, 2015
Location: n/a
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Fried Chicken Legs Recipe - Portuguese Recipes

Fried Chicken Legs Recipe

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Posted in: Chicken Recipes
Sun, Apr 5, 2020
4 out of 5 with 12 ratings
Views: 15048 - Comments 0

Ingredients

8 chicken legs (drumsticks and the thighs)4 cloves of garlic, chopped1 tablespoon of paprika7 tablespoons of white wine (100 ml)2 tablespoons of mustardSalt and pepper (to taste)
8 chicken legs (drumsticks and the thighs)4 cloves of garlic, chopped1 tablespoon of paprika7 tablespoons of white wine (100 ml)2 tablespoons of mustardSalt and pepper (to taste) Get Portuguese ingredients Get Portuguese ingredients and other stuff from Amazon.com

Directions

  1. Marinate the chicken with the paprika, mustard, garlic cloves, salt, pepper and white wine for about 1 hour.
  2. Drain the chicken from the marinade and fry it in hot oil.
  3. Once fried, remove the chicken from the heat and drain it on absorbent paper.
Recipe & Photo Credit: receitasdeportugal.com

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