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Serve these very tasty fried chicken legs (perninhas de frango fritas) with a dipping sauce of your choice.

Info

Preparation time:

10 min

Cooking Time:

30 min

Ready In:

1 h 40 min

Level of Difficulty:

Easy

Servings:

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Eddy

Member since Oct 1, 2015

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Fried Chicken Legs Recipe

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Posted in: Chicken Recipes

Sun, Apr 5, 2020

4 out of 5 with 12 ratings

Views: 15048 - Comments 0

Ingredients

8 chicken legs (drumsticks and the thighs)4 cloves of garlic, chopped1 tablespoon of paprika7 tablespoons of white wine (100 ml)2 tablespoons of mustardSalt and pepper (to taste) Get Portuguese ingredients

Directions

Marinate the chicken with the paprika, mustard, garlic cloves, salt, pepper and white wine for about 1 hour.
Drain the chicken from the marinade and fry it in hot oil.
Once fried, remove the chicken from the heat and drain it on absorbent paper.

Recipe & Photo Credit: receitasdeportugal.com

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