A collection of popular Portuguese recipes from mainland Portugal, the Azores, Madeira and around the world.
Saturday, September 25, 2021
This very simple and quick to make caramelized almonds snack recipe (receita de amêndoas caramelizadas) makes a great snack.
Preparation time:
10 min
Cooking Time:
10 min
Ready In:
30 min
Level of Difficulty:
Very Easy

Caramelized Almonds Snack Recipe - Portuguese Recipes

Caramelized Almonds Snack Recipe

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Posted in: Snack Recipes
Sat, Apr 25, 2020, 12:28
5 out of 5 with 4 ratings
Views: 12571


1 cup of whole almonds, without skin1 cup of sugar1 cup of water
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  • This site uses US measurements.


    1. In a non-stick frying pan, place the water, sugar and almonds, and let it caramelize, always stirring over a low heat until so the sugar gets on all the almonds.
    2. Then, place the almonds on parchment paper and separate them with a wooden spoon (as it is very hot).
    3. Once separated, allow to cool completely.
    4. Store in a tightly closed container and enjoy.
    Recipe & Photo Credit: narwencuisine.blogspot.pt


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