Chantal's New York Style Cheesecake Recipe

This New York deli style cheesecake is so easy to make and it's so delicious, it tastes exactly like one you would eat at a New York deli.

Preparation time	15 min
Cooking Time	1 h
Ready In	6 h 15 min
Level of Difficulty	Easy
Servings	10

Ingredients

15 graham crackers, crushed2 tablespoons of butter, melted4 (8 ounce) packages of cream cheese1and 1/2 cups of sugar3/4 cup of milk4 eggs1 cup of sour cream1 tablespoon of vanilla extract1/4 cup of all-purpose flour Get Portuguese ingredients

Instructions

Preheat the oven to 180°C or 350°F and grease a 9 inch springform pan.
In a medium bowl, mix the graham cracker crumbs with the melted butter and press onto the bottom of springform pan.
In a large bowl, mix the cream cheese with the sugar until smooth.
Blend in the milk, and then mix in the eggs one at a time, mixing just enough to incorporate.
Mix in the sour cream, vanilla and flour until smooth and pour the filling into the prepared crust/pan.
Bake for 1 hour, turn the oven off, and let the cake cool in the oven with the door closed for 5 to 6 hours (this prevents it from cracking).
Garnish with fresh strawberries and chill in the refrigerator until serving.

Recipe & Photo Credit: Taliesen, allrecipes.com

Eddy

Member since Thursday, October 1, 2015, 8 years ago

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Chantal's New York Style Cheesecake Recipe

Ingredients

Instructions

Eddy

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