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Saturday, September 18, 2021
This New York deli style cheesecake is so easy to make and it's so delicious, it tastes exactly like one you would eat at a New York deli.
Preparation time:
15 min
Cooking Time:
1 h
Ready In:
6 h 15 min
Level of Difficulty:

Chantal's New York Style Cheesecake Recipe - Portuguese Recipes

Chantal's New York Style Cheesecake Recipe

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Posted in: Cake Recipes
Wed, Apr 29, 2020, 04:42
4 out of 5 with 7 ratings
Views: 5702


15 graham crackers, crushed2 tablespoons of butter, melted4 (8 ounce) packages of cream cheese1and 1/2 cups of sugar3/4 cup of milk4 eggs1 cup of sour cream1 tablespoon of vanilla extract1/4 cup of all-purpose flour
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  • This site uses US measurements.


    1. Preheat the oven to 180°C or 350°F and grease a 9 inch springform pan.
    2. In a medium bowl, mix the graham cracker crumbs with the melted butter and press onto the bottom of springform pan.
    3. In a large bowl, mix the cream cheese with the sugar until smooth.
    4. Blend in the milk, and then mix in the eggs one at a time, mixing just enough to incorporate.
    5. Mix in the sour cream, vanilla and flour until smooth and pour the filling into the prepared crust/pan.
    6. Bake for 1 hour, turn the oven off, and let the cake cool in the oven with the door closed for 5 to 6 hours (this prevents it from cracking).
    7. Garnish with fresh strawberries and chill in the refrigerator until serving.
    Recipe & Photo Credit: Taliesen, allrecipes.com


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