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Portuguese Recipes is a collection of popular Portuguese food recipes from mainland Portugal, the Azores, Madeira and around the world.


Friday, June 18, 2021
About
How to make Portuguese port and sesame biscuits.
Info
Preparation time:
1 h 15 min
Cooking Time:
15 min
Ready In:
1 h 30 min
Level of Difficulty:
Easy
Servings:
8

Portuguese Port & Sesame Biscuits Recipe

Portuguese Port & Sesame Biscuits Recipe

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Posted in: Cookies
Fri, Nov 20, 2015, 17:26
5 out of 5 with 2 ratings
Views: 6238

Ingredients

1⁄2 cup of Port wine1⁄3 cup of rich olive oil1⁄2 cup of sugar2 teaspoons of lemon zest1⁄2 teaspoon of anise or 1⁄2 teaspoon of fennel seed1 and 1⁄4 cups of flour1⁄2 teaspoon of baking soda1⁄4 teaspoon of salt2⁄3 cup of sesame seeds
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  • This site uses US measurements.

    Directions

    1. In a bowl, combine Port wine, oil, sugar, lemon zest and anise, mixing well.
    2. Stir in the flour, baking soda, salt and sesame seeds.
    3. Cover and chill for at least 1 hour.
    4. Preheat the oven to 180°C or 350°F and line two sheets with parchment.
    5. Scoop tablespoons of dough onto the sheets and bake the cookies (while the dough is still cold) for 13-14 minutes, rotating the sheets halfway through baking.
    Recipe & Photo Credit: YummySmellsca, Food.com *


    Comments

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