Portuguese Port & Sesame Biscuits Recipe

How to make Portuguese port and sesame biscuits.

Preparation time	1 h 15 min
Cooking Time	15 min
Ready In	1 h 30 min
Level of Difficulty	Easy
Servings	8

Info

How to make Portuguese port and sesame biscuits.

Ingredients

1⁄2 cup of Port wine1⁄3 cup of rich olive oil1⁄2 cup of sugar2 teaspoons of lemon zest1⁄2 teaspoon of anise or 1⁄2 teaspoon of fennel seed1 and 1⁄4 cups of flour1⁄2 teaspoon of baking soda1⁄4 teaspoon of salt2⁄3 cup of sesame seeds

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Directions

In a bowl, combine Port wine, oil, sugar, lemon zest and anise, mixing well.
Stir in the flour, baking soda, salt and sesame seeds.
Cover and chill for at least 1 hour.
Preheat the oven to 180°C or 350°F and line two sheets with parchment.
Scoop tablespoons of dough onto the sheets and bake the cookies (while the dough is still cold) for 13-14 minutes, rotating the sheets halfway through baking.

Recipe & Photo Credit: YummySmellsca, Food.com *

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Eddy

Member since Thursday, October 1, 2015, 7 Years ago Location: n/a

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