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Friday, September 24, 2021
About
How to make Portuguese port and sesame biscuits.
Info
Preparation time:
1 h 15 min
Cooking Time:
15 min
Ready In:
1 h 30 min
Level of Difficulty:
Easy
Servings:
8
User:

Portuguese Port & Sesame Biscuits Recipe - Portuguese Recipes

Portuguese Port & Sesame Biscuits Recipe

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Posted in: Cookie Recipes
Fri, Nov 20, 2015, 17:26
5 out of 5 with 2 ratings
Views: 6665

Ingredients

1⁄2 cup of Port wine1⁄3 cup of rich olive oil1⁄2 cup of sugar2 teaspoons of lemon zest1⁄2 teaspoon of anise or 1⁄2 teaspoon of fennel seed1 and 1⁄4 cups of flour1⁄2 teaspoon of baking soda1⁄4 teaspoon of salt2⁄3 cup of sesame seeds
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  • This site uses US measurements.

    Directions

    1. In a bowl, combine Port wine, oil, sugar, lemon zest and anise, mixing well.
    2. Stir in the flour, baking soda, salt and sesame seeds.
    3. Cover and chill for at least 1 hour.
    4. Preheat the oven to 180°C or 350°F and line two sheets with parchment.
    5. Scoop tablespoons of dough onto the sheets and bake the cookies (while the dough is still cold) for 13-14 minutes, rotating the sheets halfway through baking.
    Recipe & Photo Credit: YummySmellsca, Food.com *

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