Portuguese Port Wine Sangria Recipe

About

This delicious and refreshing Portuguese Port wine sangria recipe (receita de sangria de vinho do Porto) is ready in just about 30 minutes.

Info

Preparation time:

10 min

Cooking Time:

n/a

Ready In:

40 min

Level of Difficulty:

Very Easy

Servings:

Posted by:

Edu

Portuguese Port Wine Sangria Recipe

Posted in: Drinks

May 25, 2020

5 out of 5 with 2 ratings

Ingredients

1 bottle of rose wine1/2 lb of red fruits1 orange1/2 cup of Port wine1 and 1/2 tablespoons of lemon liqueur (or other to your liking)2 tablespoons of brown sugarFresh mint leaves (to taste) Get Portuguese food & ingredients
This site uses US measurements.

Directions

Put the red fruits, the orange cut in pieces, the liqueur, the Port wine and the sugar in a container and let it rest for at least 30 minutes (this process will extract the juices from the fruit and blend them in with the remaining liquid.
Place the preparation in a serving jar and add the cold rose wine, add the cold soda and the mint leaves.
If necessary add ice cubes.
Stir before serving.

Recipe & Photo Credit: receitasdeportugal.com

Comments

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