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This classic Portuguese tuna salad recipe (receita de salada de atum) makes a great lunch during the warmer summer months.
Preparation time:
15 min
Cooking Time:
Ready In:
15 min
Level of Difficulty:
Very Easy

Portuguese Tuna Salad Recipe - Portuguese Recipes

Portuguese Tuna Salad Recipe

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Posted in: Seafood Recipes
Thu, Jun 18, 2020
5 out of 5 with 3 ratings
Views: 9926


1 can of tunaHalf of small green pepper2 tomatoes2/3 cup of cornOlive oil (to taste)Salt (to taste)Pepper (to taste)Oregano (to taste)Parsley (to taste) * Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com


  1. Chop the tomatoes and peppers and place them in a container.
  2. Then add the tuna, previously drained, the corn and olive oil, oregano and parsley to taste. 
  3. Finally, season everything with salt and pepper and serve.

Tip: If you want to eat the salad as a meal, try adding some pasta.

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