By Edward Junior − On Thursday, July 16, 2020, 2 years ago in Side Recipes
5 out of 5 with 3 ratings
comments: 1 - views: 6803

Portuguese Red Plum Jam Recipe

Portuguese Red Plum Jam Recipe
Enjoy this delicious Portuguese red plum jam (doce de ameixa vermelha) on toast, fresh bread or crackers, it's great for breakfast.

Preparation time 15 min
Cooking Time 20 min
Ready In 35 min
Level of DifficultyVery Easy
Servings10

Ingredients

2 lbs of plums, peeled, pit removed and cut into pieces1 and 1/2 cups of sugar1 cinnamon stick1 lemon peel
2 lbs of plums, peeled, pit removed and cut into pieces1 and 1/2 cups of sugar1 cinnamon stick1 lemon peel
Get Portuguese ingredients & stuff Get Portuguese ingredients and other stuff at Amazon.com

Directions

  1. In a large saucepan, add all the ingredients and heat over medium heat, stirring frequently until you get the desired consistency.
  2. Remove the cinnamon stick and the lemon peel, and use a hand blender to blend everything.
  3. Add the jam into air tight glass jars, allow to cool completely and close tightly.
Recipe & Photo Credit: paoebeldroegas.blogspot.com

Like this recipe? Add a comment!

You might also like

 Liquid Caramel (molho de caramelo) Recipe
Liquid Caramel (molho de caramelo) Recipe

Making this liquid caramel sauce (molho de caramelo) is very easy, but it does require some attention.

Level of DifficultyVery Easy
Servings2
Portuguese Fried Yams Recipe
Portuguese Fried Yams Recipe

How to make Portuguese fried yams (inhames fritos).

Level of DifficultyEasy
Servings4
Ashley's Orange Jam Recipe
Ashley's Orange Jam Recipe

This orange jam has a warm and sunny flavor to it, and with the addition of cinnamon and lemon juice, it makes it the perfect anytime jam.

Level of DifficultyVery Easy
Servings10
Elizabete
Elizabete
yes and i am using a laptop ( Portugueserecipes) good jam
3 weeks ago, Sunday, November 6, 2022
reply (+0) (-0)
captcha