By Edward Junior − On Saturday, September 19, 2020, 2 years ago in Beef Recipes
4 out of 5 with 70 ratings
comments: 1 - views: 42661

Portuguese Steak Sauce Recipe

Portuguese Steak Sauce Recipe
This delicious Portuguese steak sauce recipe is easy to make and just pour it over the steak while you cook it or after, it's great for dipping your steak and fries.

Preparation time 5 min
Cooking Time 15 min
Ready In 20 min
Level of DifficultyVery Easy
Servings2

Ingredients

1/2 cup of milk (about 120 ml)1 tablespoon of flour1 tablespoon of butter2 tablespoons of Worcestershire sauceNutmeg (to taste)Pepper (to taste)Salt (to taste)
1/2 cup of milk (about 120 ml)1 tablespoon of flour1 tablespoon of butter2 tablespoons of Worcestershire sauceNutmeg (to taste)Pepper (to taste)Salt (to taste)
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Directions

  1. In a small pan, heat the butter and stir until frothy, then add the flour, the milk gradually and the Worcestershire sauce, always beating with a wire rod until the sauce begins to boil.
  2. Let it simmer for another 2 minutes, stirring constantly until it thickens.
  3. Season with salt, pepper and nutmeg, stir well and pour it over the steak either while cooking the steak or after.
Photo Credit: tripadvisor.com

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