Portuguese House Steak Sauce Recipe
Posted in: Beef RecipesSun, Sep 20, 2020
4 out of 5 with 62 ratings
- In a small pan, heat the butter and stir until frothy, then add the flour, the milk gradually and the Worcestershire sauce, always beating with a wire rod until the sauce begins to boil.
- Let it simmer for another 2 minutes, stirring constantly until it thickens.
- Season with salt, pepper and nutmeg, stir well and pour it over the steak either while cooking the steak or after.